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DOWNLOAD minute doughnuts no yeast episode 234 baking with eda MP4 3GP & MP3

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8:26

Download Donut Recipe Easy Homemade Doughnuts Easy, Tasty & Quick recipe (HUMA IN THE KITCHEN) mp4 download free video

Learn how to make Homemade Doughnuts A doughnut is a type of fried dough confectionery or dessert food A step by step video recipe to make fried doughnuts In this video you will also learn chocolate glaze (icing) recipe NOTES 1 Use softened or melted butter, properly incorporate butter into the dough 2 Knead the dough 4-5 minutes for soft donuts 3 Don t over proof, it may leads to oily and flat donuts 4 Don t under proof, it may lead to stiff donuts 5 Use slightly warm milk and water, even a little bit hot water may kill the yeast 6 Fry donuts on slow flame Don t shallow fry Only deep fry 7 Glaze donuts while they are slightly warm For more easy and yummy recipes Subscribe to my YouTube Channel It s free Y O U T U B E CHANNEL www youtube com c humainthekitchen ------------------------------------------------------------------------------- F A C E B O O K www facebook com humainthekitchen I N S T A G R A M Huma in the kitchen T W I T T E R www twitter com humazkitchen P I N T E R E S T www pinterest com 786humakhan E M A I L ME humainthekitchen@gmail com ------------------------------------------------------------------------------------------ POPULAR COOKING VIDEOS LINKS HOW TO MAKE CAKE IN PRESSURE COOKER s youtu be Sm54jrtrnUE RASMALAI RECIPE s youtu be DsyU23GXBpk PIZZA IN PAN WITHOUT OVEN RECIPE s youtu be PLRnkLi-FV0 CHICKEN BROAST KFC STYLE s www youtube com watch?v jBg0ENv-hQw ------------------------------------------------------------------------------------------ CHICKEN NUGGETS s www youtube com watch?v gx9Cme9dc1U ------------------------------------------------------------------------------------------ LACHA PARATHA s www youtube com watch?v syQMLP0CDSI ------------------------------------------------------------------------------------------ ZINGER BURGER KFC STYLE s www youtube com watch?v -AQ8sMkDBvI ------------------------------------------------------------------------------------------ CHICKEN PATTIES s www youtube com watch?v LR5jlkU7vMM ------------------------------------------------------------------------------------------ PIZZA BUNS RECIPE s www youtube com watch?v -XBrGu8K99E CHICKEN TIKKA RECIPE s www youtube com watch?v nAFX6eEo02Q ------------------------------------------------------------------------------------------ **DISCLAIMER** All the information in this cooking channel is for educational purpose only Recipes, tips and tricks is for informational purpose only These recipes are not intended as medical advice, diagnosis or pre ion If you have any medical condition, please consult your doctor before trying any new diet I am not responsible for anyt

3:30

Download Quick and Easy Donuts Recipe in 3 Minutes | Quick Donuts without Yeast mp4 download free video

This Donuts recipe is the best I’ve ever eaten! No-knead, yeast free, delicious and super quick and easy to make, these donuts are the perfect snack everyone will love! Please find below the Donuts recipe and if you want to see more don t forget to subscribe! Follow me Twitter s twitter com SecretInTheOven Facebook s goo gl W2hk8e Imgur secretsintheoven imgur com Instagram s www instagram com secretsintheoven ?hl en Pinterest s uk pinterest com secretsintheove Ingredients • 150 g all purpose flour • 1 teaspoon baking powder • 1 egg • 1 teaspoon vanilla extract • 200 g natural yogurt 3% fat • 500 ml sunflower oil for deep frying • 150 g powder sugar Step 1 In a medium bowl beat 1 egg and add 1 teaspoon of vanilla extract Step 2 Add the yogurt and mix until well - combined Step 3 Combine 1 teaspoon baking powder with the flour and gradually incorporate the dry mixture into the yogurt composition Step 4 In a large sauce pan pour 500 ml sunflower oil and place it on medium heat until oil is 375 degrees Step 5 Use 1 wet spoon to form the ball shapes and drop the composition in the oil Step 6 Fry for a few minutes until golden brown Take them out of the oil and place them on napkins right away to soak up some of the excess oil Allow to cool for a few minutes and roll in the powder sugar to make them sweeter Enjoy! Let’s simplify the art of coo

8:5

Download No Knead Baked (Not Fried) Chocolate Glazed Donuts | No Yeast Homemade Doughnuts Recipe mp4 download free video

#ChocolateDonuts #HomemadeDoughnutRecipe #ChocolateGlazedDonuts Today s recipe is Chocolate Glazed Donuts It is a very easy recipe and you can quickly make it with few ingredients Ingredients All Purpose Flour - 2 cups Powdered Sugar - 1 2 cup Salt - 1 pinch Nutmeg Powder - 1 2 tsp Baking Powder - 2 tsp Eggs - 2 (at room temperature) Milk - 1 2 cup Vegetable Oil - 1 3 cup Vanilla Extract - 1 tsp White Milk Chocolate - 1 2 cup Dark Chocolate - 1 2 cup Coconut Oil - 2 tsp Preparation Mix the dry ingredients together and set it aside In a separate bowl, beat the eggs and pour milk, vegetable oil and vanilla extract to the beaten eggs and mix well Gradually incorporate the dry ingredients into the wet mix and combine everything really well Transfer this batter into a piping bag and cut the tip You can also use of round nozzle if you want Grease the donut mould with some melted butter and pipe out the batter into each of it until it reaches 3 4th of it Tap the pan couple of times Preheat the oven to 180 deg centigrade and bake the donuts for about 10 to 12 minutes Remove onto a cooling rack once done Add some coconut oil to the chocolate chips and microwave for a minute until the chocolate melts Stir the mixture until the chocolate dissolves completely Allow it to rest for 10 minutes Now dip each of the donut in melted chocolate, and place on a wire rack Before the chocolate dries, put some sprinkles on top You can also use the same chocolate to draw some patterns Chocolate Glazed Donuts are ready to be served Please hit the LIKE button if you did enjoy watching my video Also post your feedback in the COMMENTS section below Do not forget to SUBSCRIBE to my channel as well Thanks for watching Music Courtesy HookSounds com Track Successful Startup Artist Nick Petrov Facebook s www facebook com SheebasCookeryWorld Instagram s www instagram com sheebasblogs Pinterest s in pinterest com emailsheeba sheebascookery Twitter s twitter com sheebascookery Blogger sheebascookery blogspo

9:28

Download Vanilla Cream Filled Donuts Recipe Episode 377 Baking with Eda mp4 download free video

Website www bakingwithnyssaeda com 2019 01 vanilla-cream-filled-donuts-recipe html SERVES MAKES 13 DONUTS PREP TIME 40 MINS REST TIME 60 MINS COOK TIME 20 MINS TOTAL TIME 2 HRS 20 MINS Ingredients Dough 400 g all purpose flour 3 tbsp white sugar pinch salt 10 g dry yeast 60 ml milk, lukewarm 80 ml vegetable oil 110 ml water, lukewarm 2 eggs 1 tbsp butter, softened Vanilla Cream 3 egg yolks 350 ml milk 65 g white sugar 1 2 tsp salt 1 tsp vanilla bean paste 9 tbsp heavy cream For Coating 100 g white sugar Instructions 1 MAKE THE VANILLA CREAM -Warm the Milk Warm the milk in the saucepan until you start to see wisps of steam It should not actually be boiling -Make the Egg-flour Base In a medium bowl, whisk together the egg yolks, flour and 2 tbsp of the milk This will form a thick paste It s fine if the paste looks crumbly or smooth; the important thing is that the ingredients are thoroughly combined -Add the Milk to the Egg Mixture Pour a little of the hot milk into the eggs and whisk to combine Continue pouring the milk slowly into the eggs, whisking continuously It s ok to switch back and forth between pouring milk and whisking if you can t manage both at the same time When all the milk has been added to the eggs, pour everything back into the saucepan Add the sugar -Heat the Pastry Cream Set the pan back over medium heat Whisk constantly At first, the pastry cream will look very thin and frothy, but it will start to thicken after a few minutes When it has thickened to a pudding-like consistency, stir the vanilla into the pastry cream Pause whisking every few seconds to see if the cream has come to a boil If you see large bubbles popping on the surface, whisk for a few more seconds and then remove the pan from heat -Strain and cool the Pastry Cream Pour the cream into the strainer set over the bowl Stir to push it through the strainer This will catch any bits of cooked egg that may be in your pastry cream -Cover the pastry cream with a piece of plastic wrap pressed right up against the surface of the cream and chill completely -Chill at least 2 hrs in refrigerator before using -Stir in the heavy cream Transfer to a large piping bag with a large tip Refrigerate until using 2 Make the dough -In a small bowl, combine the sugar, lukewarm milk, lukewarm water and yeast Stir together and let sit for about 5 minutes - In a medium mixing bowl, combine the all purpose flour, eggs, pinch salt and oil Stir in the yeast mixture Add the butter, stir until incorporated Add more flour if dough is too sticky Knead until a smooth ball of dough begins to form -Divide dough into 13 pieces each about 70 grams Roll each piece into balls Place on a parchment paper lined tray -Cover with a clean kitchen towel -Allow to rise for about 60 minutes 3 Fill a large heavy-bottomed pot with frying oil (such as canola, sunflower or peanut) about 3 inches deep, and heat it over medium heat until the oil reaches 350ºF on a deep fry thermometer Alternatively, preheat a countertop deep fryer to 350ºF 4 Place the doughnuts into the oil and fry both sides golden brown over medium heat As the donuts are done, remove them from the oil with a slotted spoon and place them on a plate lined with paper towels Continue the process until all the donuts are fried Let them sit until they’re cool enough to handle 5 Roll the donuts in sugar Make a hole in each side of the donuts Use the handle of a wooden spoon or stick to poke a hole three quarters of the way into the donut Gently move it around to create a nice-size cavity for the filling Fill the donuts with the vanilla cream Subscribe s www youtube com c bakingwithnyssaeda?sub_confirmation 1 Facebook Page s www facebook com Baking-with-Nyssa-Eda-1549319455318936 Pinterest s nl pinterest com BakingWithNyssa Instagram s www instagram com bakingwit

3:52

Download Baked Donuts Episode 275 Baking with Eda mp4 download free video

Website www bakingwithnyssaeda com 2016 11 baked-donuts html Serves 16 donuts - Prep time 10 minutes - Rest time 1 h - Baking time 20 minutes - Total time 1 h 30 minutes Ingredients 300 gr all purpose flour 4 g dry yeast (half sachet, about 1 4 tbsp) 1 tbsp white sugar 150 ml milk, lukewarm 75 ml sunflower oil 1 egg pinch salt You will also need 50 ml water 1 tbsp honey or sugar 150 g dark chocolate, melted sprinkles and nuts Instructions 1 In a small bowl, combine the lukewarm milk, yeast and sugar to disolve the yeast Stir and let sit for 5 minutes 2 In a medium mixing bowl, combine the egg, oil, disolved yeast, half of the flour and salt Stir until well combined Add the remaining flour and knead until smooth Add more flour if dough is too sticky Cover bowl with plastic wrap and kitchen towel Allow to rise for 20 minutes 3 Line a baking tray with parchment paper Oil your hands lightly and roll dough into equal size balls Place on lined baking sheet, cover and let sit for 40 minutes more 4 Preheat the oven to 180C(356F) 5 Use bottle cap, dip bottle caplihtly in flour and cut the center of the balls Bake in preheated oven for about 20 minutes or until golden brown 6 Meanwhile make the glaze In a small bowl, combine the water and honey or sugar Brush top of each (warm) doughnut with the glaze 7 Dip donuts in melted chocolate and decorate with sprinkles or nuts Subscribe s www youtube com c bakingwithnyssaeda?sub_confirmation 1 Facebook Page s www facebook com Baking-with-Nyssa-Eda-1549319455318936 Pinterest s nl pinterest com BakingWithNyssa Instagram s www instagram com bakingwitheda Snapchat Bakingwi

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